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Friday, December 08, 2006

My day, in pictures

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I'm not done yet!

Thus spoke Lorena on 12/08/06 at 06:09 PM in CraftsBakingSoapYarnSpinningWorks in progress
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Saturday, July 09, 2005

Do you like Pina Coladas?

Hey Kelly-- check these out:

Recipe: Grand Central’s Pina Colada Cupcakes

Yum!

Thus spoke Lorena on 07/09/05 at 01:12 PM in CraftsBaking
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Tuesday, December 23, 2003

Lorena’s Chex Mix

Everybody always asks me how I make my Chex Mix. 

Before I tell you that, you have to sit through a history lesson.

My grandmother always made this Chex Mix at the holidays. Quite popular, it was, and I was never able to get to it until after all the grown-ups had their fill. It wasn’t until after she died, and I found her recipe in an old cookbook, that I even knew there were nuts in it! HAH. Dad had a good laugh at me when I told him that one year.

So. I sort of make it the same way my grandmother did, if by “the same way” you mean telling people you do it one way to get them to stop asking you, and then doing it any damn way you please because it depends on what’s on sale or what the store is out of when you go. Personally I tend to use about six times more nuts than G-ma did, just because. You are welcome to try this, but let me just warn you that plenty of my friends have tried following my recipe and each one of them has told me that theirs didn’t turn out as good as mine does (must be that they don’t put in enough Crack).

I'm not done yet!

Thus spoke Lorena on 12/23/03 at 06:43 AM in CraftsBaking
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Tuesday, December 16, 2003

Pumpkin Spice cupcakes

with pecans and cinnamon buttercream icing

I'm not done yet!

Thus spoke Lorena on 12/16/03 at 06:42 AM in CraftsBaking
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On the needles

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Half pound of brown 100% Alpaca :: 25%

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Half pound of green 100% Merino :: 50%

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One pound of white 80/20 merino/silk :: 70%

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